Concepedia

A. Yelnetty

AY

Statistics

Publications

4

Citations

51

H-Index

4

Active since

2014

Affiliations

Sam Ratulangi University(Current)

A. Yelnetty is an author at Sam Ratulangi University specializing in health sciences, food safety, and microbiology.

Top concepts

HealthFood SafetyMicrobiologyFood TechnologyNutritionFood QualityFood TextureFood ChemistryFood ProcessingFood Engineering

Publications per year

2014–2019

4

Publications

4

Biochemical Characteristics of Lactic Acid Bacteria with Proteolytic Activity and Capability as Starter Culture Isolated From Spontaneous Fermented Local Goat Milk

A. Yelnetty, H. Purnomo, Purwadi Purwadi et al. · Journals & Books Hosting (International Knowledge Sharing Platform) · 2014 · 17 citations · Full text

Bacteria Viability, Probiotic, Food Fermentation +10

KUALITAS SENSORIS ES KRIM YANG DITAMBAHKAN BUAH NAGA MERAH (Hylocereus polyrhizus)

Rumiati Umar, S.E. Siswosubroto, Meilani R. Tinangon et al. · ZOOTEC · 2019 · 12 citations · Full text

Biology, Food Chemistry, Nutrition +14

PENGGUNAAN ENZIM RENNET DAN BAKTERI Lactobacillus plantarum YN 1.3 TERHADAP SIFAT SENSORIS KEJU

Truly M. Hutagalung, A. Yelnetty, M. Tamasoleng et al. · ZOOTEC · 2017 · 11 citations · Full text

Rennet Enzymes 10, Biomanufacturing, Food Spoilage +13

PENGGUNAAN LEVEL SUKROSA TERHADAP SIFAT SENSORIS KEFIR SUSU SAPI

Steviana F.J. Rumeen, A. Yelnetty, M. Tamasoleng et al. · ZOOTEC · 2017 · 11 citations · Full text

Nutrition, Environmental Monitoring, Engineering +19

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