Jaime A. Rincón‐Cardona

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Active since

2014

Affiliations

National University of General San Martín(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

Utah State University

Universidad de Buenos Aires

Fundación Ciencias Exactas y Naturales

Jaime A. Rincón‐Cardona is an author at National University of General San Martín specializing in food science, natural sciences, and polymorphic transition kinetics.

Publications per year

2014–2015

Publications

In situ synchrotron radiation X-ray scattering study on the effect of a stearic sucrose ester on polymorphic behavior of a new sunflower oil variety

Jaime A. Rincón‐Cardona, Lina Marcela Agudelo-Laverde, Silvana Martini et al. · Food Research International · 2014 · 30 citations · Full text

Natural Sciences, Chemistry, Food Science +14

Stability of Whey Protein Concentrate/Sunflower Oil Emulsions as Affected by Sucrose and Xanthan Gum

Cristián Huck‐Iriart, Jaime A. Rincón‐Cardona, M. L. Herrera · Food and Bioprocess Technology · 2014 · 29 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12

Effect of High‐Intensity Ultrasound on the Crystallization Behavior of High‐Stearic High‐Oleic Sunflower Oil Soft Stearin

Jaime A. Rincón‐Cardona, Lina Marcela Agudelo-Laverde, M. L. Herrera et al. · Journal of the American Oil Chemists Society · 2015 · 28 citations · Full text

Natural Sciences, Food Science, Materials Science +16

Effect of Cooling Rate and Temperature Cycles on Polymorphic Behavior of Sunflower Oil Stearins for Applications as Trans-fat Alternatives in Foods

M. L. Herrera, María José Rodríguez‐Batiller, Jaime A. Rincón‐Cardona et al. · Food and Bioprocess Technology · 2015 · 12 citations · Full text

Agriculture, Biochemistry, Food Science +12

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