Concepedia

Julián Lozano‐Castellón

JL

Statistics

Publications

18

Citations

520

H-Index

14

Active since

2019

Affiliations

Universitat de Barcelona(Current)

Instituto de Salud Carlos III

Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition

Institute of Agrifood Research and Technology

University of Concepción

Julián Lozano‐Castellón is an author at Universitat de Barcelona specializing in food chemistry, health sciences, and medicine.

ORCID

Top concepts

Publications per year

2019–2024

18

Publications

18

Phenolic Profile of Grape Canes: Novel Compounds Identified by LC-ESI-LTQ-Orbitrap-MS

Danilo Escobar‐Avello, Julián Lozano‐Castellón, Claudia Mardones et al. · Molecules · 2019 · 117 citations · Full text

Encapsulation of Phenolic Compounds from a Grape Cane Pilot-Plant Extract in Hydroxypropyl Beta-Cyclodextrin and Maltodextrin by Spray Drying

Danilo Escobar‐Avello, Javier Avendaño-Godoy, Jorge Santos et al. · Antioxidants · 2021 · 63 citations · Full text

Effects of Organic and Conventional Growing Systems on the Phenolic Profile of Extra-Virgin Olive Oil

Anallely López‐Yerena, Julián Lozano‐Castellón, Alexandra Olmo‐Cunillera et al. · Molecules · 2019 · 51 citations · Full text

Cooking with extra-virgin olive oil: A mixture of food components to prevent oxidation and degradation

Julián Lozano‐Castellón, José Fernando Rinaldi de Alvarenga, Anna Vallverdú‐Queralt et al. · Trends in Food Science & Technology · 2022 · 42 citations · Full text

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Domestic Sautéing with EVOO: Change in the Phenolic Profile

Julián Lozano‐Castellón, Anna Vallverdú‐Queralt, José Fernando Rinaldi de Alvarenga et al. · Antioxidants · 2020 · 30 citations · Full text

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