Cíntia Ferreira‐Pêgo

Author

Institut d'Investigació Sanitària Pere Virgili ORCID

Also Known As

C. Ferreira-Pêgo, C. Ferreira‐Pego, Cintia Ferreira Pego, Cintia Ferreira-Pego, Cíntia Ferreira Pêgo, Cíntia Ferreira-Pêgo, Cíntia Ferreira-Pêgo, Cíntia Ferreira‐Pêgo, Cíntia Pego, Cíntia Pêgo

Publications

929

Citations

H-Index

Concepts

All Affiliations

Institut d'Investigació Sanitària Pere Virgili Universidade Lusófona Universitat Rovira i Virgili Instituto de Salud Carlos III Centro de Investigación Biomédica en Red

About

Cíntia Ferreira‐Pêgo is an author at Institut d'Investigació Sanitària Pere Virgili specializing in public health nutrition, public health, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	4	4	156
2	Medicine	3	3	143
3	Engineering	1	1	32
4	Health Sciences	1	1	29
5	Diabetes	1	1	77

Cíntia Ferreira‐Pêgo

Publications

781

Citations

H-Index

Page 1

	Year	Citations
Total fluid intake and its determinants: cross-sectional surveys among adults in 13 countries worldwide Cíntia Ferreira‐Pêgo, Isabelle Guelinckx, Luís A. Moreno, European Journal of Nutrition	2015	144
Intake of water and different beverages in adults across 13 countries Isabelle Guelinckx, Cíntia Ferreira‐Pêgo, Luís A. Moreno, European Journal of Nutrition	2015	126
Lipid-based carriers for food ingredients delivery Lívia Alves Barroso, Cláudia Viegas, João Vieira, Journal of Food Engineering PharmacologyDelivery SystemFood Ingredients DeliveryLipid Preparation	2020	79
Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Disease Risk Cíntia Ferreira‐Pêgo, Nancy Babió, Maira Bes‐Rastrollo, Journal of Nutrition ObesityNutritionMetabolic SyndromeHealth PolicyCardiovascular Disease	2016	77
Beverage Intake Assessment Questionnaire: Relative Validity and Repeatability in a Spanish Population with Metabolic Syndrome from the PREDIMED-PLUS Study Cíntia Ferreira‐Pêgo, Mariela Nissensohn, Stavros A. Kavouras, Nutrients	2016	41
Changes in Eating Habits among Displaced and Non-Displaced University Students Rita Bárbara, Cíntia Ferreira‐Pêgo International Journal of Environmental Research and Public Health NutritionNutrition LiteracyPublic Health NutritionFood ChoiceObesity	2020	34
Prediction of Cardiovascular Disease by the Framingham‐REGICOR Equation in the High‐Risk PREDIMED Cohort: Impact of the Mediterranean Diet Across Different Risk Strata Antonio J. Amor, Mercè Serra‐Mir, Miguel Ángel Martínez‐González, Journal of the American Heart Association	2017	33
Grape Pomace: A Potential Ingredient for the Human Diet Paula Pereira, Carla Palma, Cíntia Ferreira‐Pêgo, Foods Food ChemistryNutritionEnvironmental ChemistryArsenic ContentGrape Pomace	2020	32
Eating behavior: The influence of age, nutrition knowledge, and Mediterranean diet Cíntia Ferreira‐Pêgo, Joana Rodrigues, Adriana Costa, Nutrition and Health	2020	30
Nutrition Literacy of Portuguese Adults—A Pilot Study Mónica Monteiro, Tatiana Fontes, Cíntia Ferreira‐Pêgo International Journal of Environmental Research and Public Health ObesityNutritionBody CompositionNutritional EpidemiologyNutrition Literacy	2021	29

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