Doaa Abouelenein

A new HPLC-MS/MS method for the simultaneous determination of 36 polyphenols in blueberry, strawberry and their commercial products and determination of antioxidant activity

Ahmed M. Mustafa, Simone Angeloni, Doaa Abouelenein et al. · Food Chemistry · 2021 · 186 citations · Full text

Agriculture, Food Science, Plant Sciences +16

Effect of plasma activated water (PAW) on rocket leaves decontamination and nutritional value

Romolo Laurita, Giorgia Gozzi, Silvia Tappi et al. · Innovative Food Science & Emerging Technologies · 2021 · 82 citations · Full text

Agriculture, Food Science, Plant Sciences +8

Influence of Freezing and Different Drying Methods on Volatile Profiles of Strawberry and Analysis of Volatile Compounds of Strawberry Commercial Jams

Doaa Abouelenein, Ahmed M. Mustafa, Simone Angeloni et al. · Molecules · 2021 · 50 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Phenolic Profile, Antioxidant and Enzyme Inhibitory Activities of Leaves from Two Cassia and Two Senna Species

Haifa A. A. Omer, Giovanni Caprioli, Doaa Abouelenein et al. · Molecules · 2022 · 47 citations · Full text

Life Sciences, Botany, Plant Sciences +14

Phenolic and nutritional profiles, and antioxidant activity of grape pomaces and seeds from Lacrima di Morro d'Alba and Verdicchio varieties

Doaa Abouelenein, Ahmed M. Mustafa, Giovanni Caprioli et al. · Food Bioscience · 2023 · 46 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17