17
Publications
541
Citations
14
H-Index
2012
Active since
Sarasan Sabu is an author at Cochin University of Science and Technology specializing in engineering, chemical engineering, and food chemistry.
Top concepts
EngineeringChemical EngineeringFood ChemistryChemistryMaterial ScienceHealthFood ProcessingHydrothermal ProcessingBiomolecular EngineeringBotany
Publications per year
2012–2024
17
17
M.K. Rasweefali, Sarasan Sabu, Kappat Valiyapeediyekkal Sunooj et al. · Carbohydrate Polymer Technologies and Applications · 2021 · 83 citations · Full text
M.K. Rasweefali, Sarasan Sabu, Kimia Azad et al. · Advances in Biomarker Sciences and Technology · 2022 · 60 citations · Full text
Muhammed Navaf, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya et al. · International Journal of Biological Macromolecules · 2021 · 52 citations
Basheer Aaliya, Kappat Valiyapeediyekkal Sunooj, Muhammed Navaf et al. · Food Hydrocolloids · 2022 · 50 citations
Chemical Engineering, Engineering, Digestibility Characteristics +5
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1–5 of 17