Concepedia

Wakako Funatsuki

WF

Statistics

Publications

8

Citations

243

H-Index

8

Active since

2002

Affiliations

Hokkaido Agricultural Research Center(Current)

Hokkaido University

Wakako Funatsuki is an author at Hokkaido Agricultural Research Center specializing in agriculture, cereal science, and breadmaking quality.

Publications per year

2002–2005

8

Publications

8

Purification and characterization of flavonol 3-glucosidase, and its activity during ripening in tartary buckwheat seeds

Tatsuro Suzuki, Yutaka Honda, Wakako Funatsuki et al. · Plant Science · 2002 · 116 citations

, , +11

Bread-Making Quality of Wheat/Rice Flour Blends

Hiroaki Yamauchi, Takahiro Noda, Chie Matsuura‐Endo et al. · Food Science and Technology Research · 2004 · 35 citations · Full text

, , +16

In‐gel detection and study of the role of flavonol 3‐glucosidase in the bitter taste generation in tartary buckwheat

Tatsuro Suzuki, Yutaka Honda, Wakako Funatsuki et al. · Journal of the Science of Food and Agriculture · 2004 · 28 citations

, , +7

Comparison of Quality Characteristics of Waxy Wheat Using a Near Isogenic Line

Kanenori Takata, Zenta Nishio, Norio Iriki et al. · Breeding Science · 2005 · 22 citations · Full text

, , +12

Effect of High-Molecular-Weight Glutenin Subunits with Different Protein Contents on Bread-Making Quality.

Kanenori Takata, Hiroaki Yamauchi, Zenta Nishio et al. · Food Science and Technology Research · 2002 · 11 citations · Full text

, , +15

1–5 of 8