Yasmine Motarjemi

Salmonella surveillance: a global survey of public health serotyping

Hallgeir Herikstad, Yasmine Motarjemi, R. V. TAUXE · Epidemiology and Infection · 2002 · 377 citations · Full text

Veterinary Medicine, Infectious Diseases, Disease Surveillance +14

Contaminated weaning food: a major risk factor for diarrhoea and associated malnutrition.

Yasmine Motarjemi, F.K. Käferstein, Gerald G. Moy et al. · PubMed · 1993 · 315 citations

Agriculture, Child Health, Nutrition +13

Impact of small scale fermentation technology on food safety in developing countries

Yasmine Motarjemi · International Journal of Food Microbiology · 2002 · 167 citations

Agriculture, Biotechnology, Food Science +14

Food safety, Hazard Analysis and Critical Control Point and the increase in foodborne diseases: a paradox?

Yasmine Motarjemi, F.K. Käferstein · Food Control · 1999 · 150 citations

Veterinary Medicine, Food Science, Risk Management +17

Assessment of fermentation as a household technology for improving food safety: a joint FAO/WHO workshop

M.J.R. Nout, Yasmine Motarjemi · Food Control · 1997 · 136 citations · Full text

Agriculture, Food Science, Microbiology +16