Concepedia

M. Polysiou

MP

Statistics

Publications

3

Citations

198

H-Index

3

Active since

2006

Affiliations

Agricultural University of Athens(Current)

M. Polysiou is an author at Agricultural University of Athens specializing in health sciences, food safety, and food microbiology.

Top concepts

Publications per year

2006–2018

3

Publications

3

Evaluation of acetaldehyde and methanol in greek traditional alcoholic beverages from varietal fermented grape pomaces (Vitis vinifera L.)

Maria CHRISTOPOULOU GEROYIANNAKI, Michael Komaitis, D. Stavrakas et al. · Food Control · 2006 · 82 citations

, , +6

Variability in essential oil content and composition of Origanum hirtum L., Origanum onites L., Coridothymus capitatus (L.) and Satureja thymbra L. populations from the Greek island Ikaria

George Economou, G. Panagopoulos, Petros Α. Tarantilis et al. · Industrial Crops and Products · 2010 · 82 citations

, , +2

Fresh ovine cheese supplemented with saffron (Crocus sativus L.): Impact on microbiological, physicochemical, antioxidant, color and sensory characteristics during storage

Anastasios Aktypis, Electra Despina Christodoulou, Eugenia Manolopoulou et al. · Small Ruminant Research · 2018 · 34 citations

, , +9

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