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Electra Despina Christodoulou

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Publications

1

Citations

34

H-Index

1

Active since

2018

Affiliations

Agricultural University of Athens(Current)

Electra Despina Christodoulou is an author at Agricultural University of Athens specializing in food technology, food microbiology, and food safety.

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Publications per year

2018–2018

1

Publications

1

Fresh ovine cheese supplemented with saffron (Crocus sativus L.): Impact on microbiological, physicochemical, antioxidant, color and sensory characteristics during storage

Anastasios Aktypis, Electra Despina Christodoulou, Eugenia Manolopoulou et al. · Small Ruminant Research · 2018 · 34 citations

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