Houda Berrada

Surveillance of pesticide residues in fruits from Valencia during twenty months (2004/05)

Houda Berrada, María-José Ruiz, J.C. Moltó et al. · Food Control · 2009 · 142 citations

Veterinary Medicine, Food Science, Toxicology +14

Multi-mycotoxin analysis in wheat semolina using an acetonitrile-based extraction procedure and gas chromatography–tandem mass spectrometry

Yelko Rodríguez-Carrasco, Houda Berrada, Guillermina Font et al. · Journal of Chromatography A · 2012 · 115 citations

Agriculture, Food Science, Toxicology +16

Exposure estimates to Fusarium mycotoxins through cereals intake

Yelko Rodríguez-Carrasco, María-José Ruiz, Guillermina Font et al. · Chemosphere · 2013 · 111 citations

Veterinary Medicine, Food Science, Toxicology +12

A survey of trichothecenes, zearalenone and patulin in milled grain-based products using GC–MS/MS

Yelko Rodríguez-Carrasco, J.C. Moltó, Houda Berrada et al. · Food Chemistry · 2013 · 110 citations

Agriculture, Food Science, Cereal Science +6

Occurrence of Fusarium mycotoxins and their dietary intake through beer consumption by the European population

Yelko Rodríguez-Carrasco, Margherita Fattore, Stefania Albrizio et al. · Food Chemistry · 2015 · 109 citations

Agriculture, Food Science, Nutrition +13