Eman M. Abdo

Publications

217

Citations

H-Index

2020

Active since

Affiliations

City of Scientific Research and Technological Applications(Current)

Alexandria University

South Ural State University

Eman M. Abdo is an author at City of Scientific Research and Technological Applications specializing in food chemistry, oxidative stress, and pharmacology.

ORCID

Top concepts

Food ChemistryPharmacologyOxidative StressHealthMedicineNutritionObesityMetabolismPhysiologyFood Quality

Publications per year

2020–2023

Publications

Nutritional Evaluation of Beetroots (Beta vulgaris L.) and Its Potential Application in a Functional Beverage

Eman M. Abdo, Sobhy A. El‐Sohaimy, Omayma E. Shaltout et al. · Plants · 2020 · 78 citations · Full text

Food Chemistry, Nutrition, Beta Vulgaris L. +15

Effect of functional beetroot pomace biscuit on phenylhydrazine induced anemia in albino rats: Hematological and blood biochemical analysis

Eman M. Abdo, Omayma E. Shaltout, Sobhy A. El‐Sohaimy et al. · Journal of Functional Foods · 2021 · 33 citations · Full text

Natural antioxidants from agro-wastes enhanced the oxidative stability of soybean oil during deep-frying

Eman M. Abdo, Omayma E. Shaltout, Hanem M. M. Mansour · LWT · 2022 · 33 citations · Full text

Food Chemistry, Food Bioactive Compound, Soybean Oil +4

Effect of Natural Antioxidants from Fruit Leaves on the Oxidative Stability of Soybean Oil during Accelerated Storage

Hanem M. M. Mansour, Sobhy A. El‐Sohaimy, A. Zeitoun et al. · Antioxidants · 2022 · 27 citations · Full text

Food Chemistry, Food Bioactive Compound, Pgg Extract +10

A Functional Orange Juice Fortified with Beetroot By-Products Attenuates Hyperlipidemia and Obesity Induced by A High-Fat Diet

Eman M. Abdo, Omayma E. Shaltout, Salim Ali et al. · Antioxidants · 2022 · 19 citations · Full text

Nutrition, Polyphenolics, Oxidative Stress +19

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