Concepedia

R. M. Saunders

RM

37

Publications

2.1K

Citations

23

H-Index

1966

Active since

Affiliations

Western Regional Research Center(Current)

Agricultural Research Service

University of California, Davis

United States Department of Agriculture

Rodale Institute

R. M. Saunders is an author at Western Regional Research Center specializing in agricultural economics, nutrition, and food chemistry.

Top concepts

NutritionAgricultural EconomicsHealthFood ChemistryEngineeringPublic HealthBotanyFood TechnologySeed ProcessingFood Engineering

Publications per year

1966–2006

37

Publications

37

A Compositional Study of Amaranth Grain

Robert R. Becker, E. L. Wheeler, K. Lorenz et al. · Journal of Food Science · 1981 · 323 citations

Food Chemistry, Nutrition, Agricultural Chemistry +12

The properties of rice bran as a foodstuff

R. M. Saunders · Cereal Foods World · 1990 · 274 citations

Food Chemistry, Nutrition, Dietary Fiber +13

Rice bran: Composition and potential food uses

R. M. Saunders · Food Reviews International · 1985 · 251 citations

Food Chemistry, Nutrition, Food Composition +15

Rice Bran Stabilization by Extrusion Cooking for Extraction of Edible Oil

John M. Randall, R. N. Sayre, W. G. SCHULTZ et al. · Journal of Food Science · 1985 · 116 citations

Stabie Rice Bran, Edible Oil, Food Analysis +14

<i>Amaranthus Cruentus:</i> Milling Characteristics, Distribution of Nutrients within Seed Components, and the Effects of Temperature on Nutritional Quality

A. A. Betschart, Delilah W. Irving, Allan D. Shepherd et al. · Journal of Food Science · 1981 · 95 citations

Nutrition, Engineering, Botany +17

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