Concepedia

M.C. Montel

MM

10

Publications

665

Citations

10

H-Index

1996

Active since

Affiliations

Centre de Recherche en Nutrition Humaine d'Auvergne(Current)

Unité Mixte de Recherche sur les Herbivores

Institut National de la Recherche Agronomique

M.C. Montel is an author at Centre de Recherche en Nutrition Humaine d'Auvergne specializing in microbiology, medicine, and food safety.

Top concepts

MicrobiologyMedicineHealthFood SafetyMetabolismBiochemistryMeat ScienceBiotechnologyBiologyBioanalysis

Publications per year

1996–2016

10

Publications

10

Analysis of biogenic amines in northern and southern European sausages and role of flora in amine production

Diana Ansorena, M.C. Montel, Mervi Rokka et al. · Meat Science · 2002 · 113 citations · Full text

Effect of nitrate and incubation conditions on the production of catalase and nitrate reductase by staphylococci

Régine Talòn, Deborah J. Walter, S. Chartier et al. · International Journal of Food Microbiology · 1999 · 109 citations

Biochemistry, Reactive Nitrogen Specie, Microbiology +5

Histamine and tyramine production by bacteria from meat products

F. Masson, Régine Talòn, M.C. Montel · International Journal of Food Microbiology · 1996 · 104 citations

Microbial Contamination, Meat Science, Microbiology +1

Ability of meat starter cultures to catabolize leucine and evaluation of the degradation products by using an HPLC method

C Larrouture, V Ardaillon, Michel Pépin et al. · Food Microbiology · 2000 · 87 citations

Food Chemistry, Hplc Method, Meat Packaging +9

Evaluation of Solid-Phase Microextraction for Analysis of Volatile Metabolites Produced by Staphylococci

L. Vergnais, F. Masson, M.C. Montel et al. · Journal of Agricultural and Food Chemistry · 1998 · 65 citations

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