Concepedia
Statistics
Publications
11
Citations
434
H-Index
10
Active since
1994
Affiliations
Kyushu University(Current)
Saga University
Saga Prefectural Regional Industry Support Center
National Institute of Technology, Kumamoto College
Saga Prefectural Education Center
Toshihisa Sumi is an author at Kyushu University specializing in biochemistry, medicine, and glycobiology.
Top concepts
BiochemistryMedicineGlycobiologyBioanalysisEngineeringPharmacologyChromatographyBiomolecular EngineeringHealthProteomics
Publications per year
1994–2010
Saccharification of Cellulose Using a Hot-Compressed Water-Flow Reactor
Tsuyoshi Sakaki, Masao Shibata, Toshihisa Sumi et al. · Industrial & Engineering Chemistry Research · 2002 · 119 citations
Chemical Engineering, Hot-compressed Water, Engineering +8
Production of new antioxidant compound from mycosporine-like amino acid, porphyra-334 by heat treatment
Masahiro Yoshiki, Keisuke Tsuge, Yumi Tsuruta et al. · Food Chemistry · 2008 · 76 citations
Biosynthesis, Biochemistry, New Antioxidant Compound +3
Characterization of a deaminated neuraminic acid-containing glycoprotein from the skin mucus of the loach, Misgurnus anguillicaudatus.
Mariko Kimura, Yoichiro Hama, Toshihisa Sumi et al. · Journal of Biological Chemistry · 1994 · 63 citations · Full text
Food Chemistry, Loach Skin Mucus, Allergy +11
Dietary Effects of Porphyran from Porphyra yezoensis on Growth and Lipid Metabolism of Sprague-Dawley Rats
Keisuke Tsuge, Masaaki Okabe, Takashi Yoshimura et al. · Food Science and Technology Research · 2004 · 51 citations · Full text
Nutrition, Por Ingestion, Cholesterol-free Diet +18
Occurrence of a nonsulfated chondroitin proteoglycan in the dried saliva of Collocalia swiftlets (edible bird's-nest)
Hiroki Nakagawa, Yoichiro Hama, Toshihisa Sumi et al. · Glycobiology · 2006 · 39 citations · Full text
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