Sihem Bellagha

Studies on salting and drying of sardine (Sardinella aurita): Experimental kinetics and modeling

Sihem Bellagha, Ali Sahli, A. Farhat et al. · Journal of Food Engineering · 2006 · 116 citations

Chemical Kinetics, Experimental Kinetics, Desiccation

DRYING KINETICS AND CHARACTERISTIC DRYING CURVE OF LIGHTLY SALTED SARDINE (<i>SARDINELLA AURITA</i><b>)</b>

Sihem Bellagha, E. Amami, A. Farhat et al. · Drying Technology · 2002 · 101 citations

Study of moisture and salt transfers during salting of sardine fillets

Nourhène Boudhrioua, Nadia Djendoubi, Sihem Bellagha et al. · Journal of Food Engineering · 2009 · 69 citations

Soil Salinity, Sardine Fillets, Salt Transfers

Soaking and cooking modify the alpha-galacto-oligosaccharide and dietary fibre content in five Mediterranean legumes

Sondos Njoumi, Marie Josèphe Amiot, Isabelle Rochette et al. · International Journal of Food Sciences and Nutrition · 2019 · 63 citations · Full text

Nutrition, Food Analysis, Glycobiology +18

How to meet nutritional recommendations and reduce diet environmental impact in the Mediterranean region? An optimization study to identify more sustainable diets in Tunisia

Marlène Pérignon, C. Sinfort, Jalila El Ati et al. · Global Food Security · 2019 · 47 citations · Full text

Nutrition, Nutritional Epidemiology, Environmental Impacts +26