Marali Vilela Dias

Development and Characterization of Lignin Microparticles for Physical and Antioxidant Enhancement of Biodegradable Polymers

Raissa Alvarenga Carvalho Gomide, Ana Carolina Salgado de Oliveira, Danielle Aparecida Caetano Rodrigues et al. · Journal of Polymers and the Environment · 2020 · 126 citations

Natural Sciences, Biochemistry, Materials Engineering +15

Use of allyl isothiocyanate and carbon nanotubes in an antimicrobial film to package shredded, cooked chicken meat

Marali Vilela Dias, Nilda de Fátima Ferreira Soares, Soraia Vilela Borges et al. · Food Chemistry · 2013 · 106 citations · Full text

Agriculture, Food Science, Poultry Science +17

Effect of whey protein isolate films incorporated with montmorillonite and citric acid on the preservation of fresh-cut apples

Viviane Machado Azevedo, Marali Vilela Dias, Heloísa Helena de Siqueira Elias et al. · Food Research International · 2018 · 92 citations

Agriculture, Biochemistry, Food Science +17

Development of whey protein isolate bio-nanocomposites: Effect of montmorillonite and citric acid on structural, thermal, morphological and mechanical properties

Viviane Machado Azevedo, Marali Vilela Dias, Soraia Vilela Borges et al. · Food Hydrocolloids · 2015 · 87 citations

Natural Sciences, Food Science, Materials Science +16

Cellulose nanofibrils/nanoclay hybrid composite as a paper coating: Effects of spray time, nanoclay content and corona discharge on barrier and mechanical properties of the coated papers

Seyedmohammad Mirmehdi, Paulo Ricardo Gherardi Hein, Claire Isabel Grígoli de Luca Sarantópoulos et al. · Food Packaging and Shelf Life · 2017 · 83 citations

Natural Sciences, Materials Engineering, Materials Science +17