Glenn O. Ware

Sugars and Acids Influence Flavor Properties of Mango (Mangifera indica)

T.M.M. Malundo, R.L. Shewfelt, Glenn O. Ware et al. · Journal of the American Society for Horticultural Science · 2001 · 111 citations · Full text

Food Chemistry, Nutrition, Health Sciences +11

Effects of Age, Sex, and Duration of Postmortem Aging on Percentage Yield of Parts from Broiler Chicken Carcasses

L.L. Young, J.K. Northcutt, R.J. Buhr et al. · Poultry Science · 2001 · 106 citations · Full text

Nutrition, Fertility, Fitness +19

Comparison of six dose-response models for use with food-borne pathogens.

D.L. Holcomb, Mary Alice Smith, Glenn O. Ware et al. · Risk Analysis · 1999 · 104 citations

Food-borne Pathogens, Maximum Likelihood Estimation, Infectious Disease Modelling +17

Further studies on the influence of genotype and dietary protein on the performance of broilers

Elizabeth R. Smith, G.M. Pesti, R.I. Bakalli et al. · Poultry Science · 1998 · 99 citations · Full text

Nutrition, Engineering, Agricultural Economics +17

Nonhuman Primate Model for <i>Listeria monocytogenes</i> -Induced Stillbirths

Mary Alice Smith, Kazue Takeuchi, Robert E. Brackett et al. · Infection and Immunity · 2003 · 95 citations · Full text

Maternal Immunization, Nonhuman Primate Model, Maternal Feces +15