R.I. Bakalli - Concepedia

Author

R.I. Bakalli

University of Georgia

Also Known As

R I Bakalli, R. Bakalli, R. I. Bakalli, R.I. Bakalli, RI Bakalli

Publications

2.3K

Citations

H-Index

Concepts

All Affiliations

University of Georgia

About

R.I. Bakalli is an author at University of Georgia specializing in animal nutrition, poultry science, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	16	18	1.2K
2	Engineering	13	14	778
3	Education	8	8	293
4	Medicine	6	6	470
5	Natural Sciences	2	2	124

R.I. Bakalli

Publications

2.2K

Citations

H-Index

Page 1

	Year	Citations
Modulation of cholesterol levels in broiler meat by dietary garlic and copper GM Pesti, R.I. Bakalli Poultry Science NutritionMeat SciencePlasma CholesterolMeat QualityExperimental Nutrition	1997	278
Power of two methods for the estimation of bone ash of broilers Leon Hall, R.B. Shirley, R.I. Bakalli, Poultry Science Animal PhysiologyNutritionAnimal StudyBody CompositionAnimal Science	2003	107
Performance of Different Broiler Genotypes Fed Diets with Varying Levels of Dietary Crude Protein and Lysine K.G. Sterling, G.M. Pesti, R.I. Bakalli Poultry Science	2006	103
A Comparison of Eight Grades of Fat as Broiler Feed Ingredients G.M. Pesti, R.I. Bakalli, Mingqiang Qiao, Poultry Science NutritionEngineeringFood AnalysisAgricultural EconomicsExperimental Nutrition	2002	100
Further studies on the influence of genotype and dietary protein on the performance of broilers Elizabeth R. Smith, G.M. Pesti, R.I. Bakalli, Poultry Science NutritionEngineeringAgricultural EconomicsMeat QualityBody Composition	1998	99
Effects of calcium and nonphytate phosphorus concentrations on phytase efficacy in broiler chicks J.P. Driver, G.M. Pesti, R.I. Bakalli, Poultry Science NutritionEngineeringNutritive ValueAgricultural EconomicsExperiment 2	2005	91
The Performance of Broiler Chicks Fed Diets Containing Extruded Cottonseed Meal Supplemented with Lysine MH Henry, G.M. Pesti, R.I. Bakalli, Poultry Science	2001	85
Calcium requirements of the modern broiler chicken as influenced by dietary protein and age J.P. Driver, G.M. Pesti, R.I. Bakalli, Poultry Science NutritionEngineeringAgricultural EconomicsExperiment 2Body Composition	2005	84
Studies on the effect of feeding cupric sulfate pentahydrate to laying hens on egg cholesterol content G.M. Pesti, R.I. Bakalli Poultry Science Animal PhysiologyNutritionSoybean Meal DietsAnimal NutritionPhysiology	1998	82
Influence of dietary protein level on the broiler chicken's response to methionine and betaine supplements Manoel Garcia Neto, G.M. Pesti, R.I. Bakalli Poultry Science NutritionBasal DietsExperimental NutritionBody CompositionFeed Additive	2000	81

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