Concepedia

Bradley E. Shoyer

BE

Statistics

Publications

1

Citations

101

H-Index

1

Active since

2010

Affiliations

Agricultural Research Service(Current)

Bradley E. Shoyer is an author at Agricultural Research Service specializing in food microbiology, food safety, and public health.

Top concepts

Publications per year

2010–2010

1

Publications

1

Evaluation of fermentation, drying, and/or high pressure processing on viability of Listeria monocytogenes, Escherichia coli O157:H7, Salmonella spp., and Trichinella spiralis in raw pork and Genoa salami

Anna C.S. Porto‐Fett, Jeffrey E. Call, Bradley E. Shoyer et al. · International Journal of Food Microbiology · 2010 · 101 citations

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