Concepedia

Mamata Bhattarai

MB

11

Publications

397

Citations

11

H-Index

2018

Active since

Affiliations

University of Helsinki(Current)

Natural Resources Institute Finland

Tieto (Finland)

Aalto University

Institute of Crystallography

Mamata Bhattarai is an author at University of Helsinki specializing in engineering, biomanufacturing, and biochemical engineering.

ORCID

Top concepts

Publications per year

2018–2024

11

Publications

11

Effects of Enzymatic Hydrolysis of Fava Bean Protein Isolate by Alcalase on the Physical and Oxidative Stability of Oil-in-Water Emulsions

Chang Liu, Mamata Bhattarai, Kirsi S. Mikkonen et al. · Journal of Agricultural and Food Chemistry · 2019 · 83 citations · Full text

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Insight on Current Advances in Food Science and Technology for Feeding the World Population

Fabio Valoppi, Melissa B. Agustin, Felix Abik et al. · Frontiers in Sustainable Food Systems · 2021 · 64 citations · Full text

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Environmentally-compatible alkyd paints stabilized by wood hemicelluloses

Kirsi S. Mikkonen, Satu Kirjoranta, Chunlin Xu et al. · Industrial Crops and Products · 2019 · 48 citations · Full text

Functionality of spruce galactoglucomannans in oil-in-water emulsions

Mamata Bhattarai, Leena Pitkänen, Veikko Kitunen et al. · Food Hydrocolloids · 2018 · 45 citations · Full text

Centrifugal fractionation of softwood extracts improves the biorefinery workflow and yields functional emulsifiers

Fabio Valoppi, Maarit H. Lahtinen, Mamata Bhattarai et al. · Green Chemistry · 2019 · 36 citations · Full text

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