Concepedia

Mostafa Aghamirzaei

MA

4

Publications

100

Citations

4

H-Index

2013

Active since

Affiliations

University of Tabriz(Current)

Tabriz University of Medical Sciences

Mostafa Aghamirzaei is an author at University of Tabriz specializing in engineering, biomolecular engineering, and food chemistry.

Top concepts

EngineeringHealthNutritionFood QualityFood ChemistryAgricultural EconomicsBiomolecular EngineeringRheologyBioanalysisFood Safety

Publications per year

2013–2021

4

Publications

4

Effects of Grape Seed Powder as a Functional Ingredient on Flour Physicochemical Characteristics and Dough Rheological Properties

Mostafa Aghamirzaei, Seyed Hadi Peighambardoust, Sodeif Azadmard‐Damirchi et al. · Journal of Agricultural Science and Technology · 2015 · 47 citations

Food Chemistry, Nutrition, Wet Gluten +13

Antioxidant, antimicrobial and cytotoxic activities of biosynthesized gold nanoparticles (AuNPs) from Chinese lettuce (CL) leave extract (Brassica rapa var. pekinensis)

Mostafa Aghamirzaei, Mahmoud Sowti Khiabani, Hamed Hamishehkar et al. · Materials Today Communications · 2021 · 25 citations

Cytotoxic Activities, Engineering, Gold Nanoparticles +9

Pseudo-cereals as a functional ingredient: effects on bread nutritional and physiological properties - review.

Mostafa Aghamirzaei, Amin Heydari-Dalfard, Farahnaz Karami et al. · International Journal of Agriculture and Crop Sciences (IJACS) · 2013 · 17 citations

Food Chemistry, Nutrition, Wheat Bread +11

Plasmonic Sensor for Detection of β-Lactam Antibiotics based on the Conjugated Antibody with Gold Nanoparticles

Mostafa Aghamirzaei, Mahmoud Sowti Khiabani, Hamed Hamishehkar et al. · Journal of Applied Spectroscopy · 2021 · 11 citations

Nanoparticles, Plasmonic Sensor, Engineering +8

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