Mariana Montenegro

Antioxidant and cytoprotective effect of peptides produced by hydrolysis of whey protein concentrate with trypsin

M. Belén Ballatore, Marina del Rosario Bettiol, Noelia L. Vanden Braber et al. · Food Chemistry · 2020 · 113 citations

Life Sciences, Biochemistry, Food Science +14

The genome of Bacillus subtilis phage SPP1:

S. W. Ratcliff, J. Luh, A. T. Ganesan et al. · Molecular and General Genetics MGG · 1979 · 94 citations

Life Sciences, Genetics, Microbiology +11

Model Studies on the Photosensitized Isomerization of Bixin

Mariana Montenegro, Alessandro de Oliveira Rios, Adriana Zerlotti Mercadante et al. · Journal of Agricultural and Food Chemistry · 2003 · 73 citations

Natural Sciences, Biochemistry, Chemistry +16

traT Gene Sequences, Serum Resistance and Pathogenicity-related Factors in Clinical Isolates of Escherichia coli and Other Gram-negative Bacteria

Mariana Montenegro, D Bitter-Suermann, Joan K. Timmis et al. · Microbiology · 1985 · 73 citations

Life Sciences, Infectious Diseases, Microbiology +17

Extraction of antioxidant polyphenolic compounds from peanut skin using water-ethanol at high pressure and temperature conditions

Romina Bodoira, Yanina Rossi, Mariana Montenegro et al. · The Journal of Supercritical Fluids · 2017 · 73 citations · Full text

Agriculture, Biochemistry, Food Science +14