Catherine C. Jurie

Intramuscular fat content in meat-producing animals: development, genetic and nutritional control, and identification of putative markers

Jean-François J.-F. Hocquette, Florence Gondret, Élisabeth Baéza et al. · animal · 2009 · 795 citations · Full text

Nutrition, Imf Content, Meat-producing Animals +24

Adipocyte fatty acid-binding protein and mitochondrial enzyme activities in muscles as relevant indicators of marbling in cattle1

Catherine C. Jurie, Isabelle Cassar‐Malek, Muriel Bonnet et al. · Journal of Animal Science · 2007 · 163 citations · Full text

Functional analysis of beef tenderness

Nicolas Guillemin, Muriel Bonnet, Catherine C. Jurie et al. · Journal of Proteomics · 2011 · 124 citations

Animal Science, Animal Production, Meat Quality +2

Variations in the abundance of 24 protein biomarkers of beef tenderness according to muscle and animal type

Nicolas Guillemin, Catherine C. Jurie, Isabelle Cassar‐Malek et al. · animal · 2011 · 85 citations · Full text

Nutrition, Animal Type, Pathology +16

The separate effects of the nature of diet and grazing mobility on metabolic potential of muscles from Charolais steers

Catherine C. Jurie, Isabelle Ortigues Marty, Brigitte Picard et al. · Livestock Science · 2006 · 74 citations

Animal Physiology, Nutrition, Biology +14