Concepedia
Statistics
Publications
27
Citations
1.1K
H-Index
21
Active since
1983
Affiliations
University of Turku(Current)
Agrifood Research Finland
University of Helsinki
Natural Resources Institute Finland
University of Salerno
Rainer Huopalahti is an author at University of Turku specializing in food science, food analysis, and agriculture.
Publications per year
1983–2021
Effects of varieties and cultivation conditions on the composition of strawberries
M. Hakala, Anja Lapveteläinen, Rainer Huopalahti et al. · Journal of Food Composition and Analysis · 2003 · 155 citations
Agriculture, Agronomy, Plant Sciences +12
Encapsulation of betalain into w/o/w double emulsion and release during in vitro intestinal lipid digestion
Mika Kaimainen, Sébastien Marze, Eila Järvenpää et al. · LWT · 2014 · 93 citations · Full text
Pharmacy, Food Science, Nutritional Sciences +17
Isolation and purification of egg yolk phospholipids using liquid extraction and pilot-scale supercritical fluid techniques
Heikki Aro, Eila Järvenpää, Karoliina Könkö et al. · European Food Research and Technology · 2009 · 62 citations
Engineering, Biochemistry, Chemical Engineering +10
Composition and content of aroma compounds in dill, Anethum graveolens L., at three different growth stages
Rainer Huopalahti, Reino R. Linko · Journal of Agricultural and Food Chemistry · 1983 · 61 citations
Agriculture, Chemistry, Food Science +17
Determination of Solanidine- and Tomatidine-Type Glycoalkaloid Aglycons by Gas Chromatography/Mass Spectrometry
Jaana Laurila, Into Laakso, Tiina Väänänen et al. · Journal of Agricultural and Food Chemistry · 1999 · 48 citations
Natural Sciences, Biochemistry, Chemistry +15
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