Tanya Der - Concepedia

Author

Tanya Der

Also Known As

Tanya Der, Tanya J. Der

Publications

292

Citations

H-Index

Concepts

All Affiliations

Tanya Der is an author at University of Saskatchewan specializing in food chemistry, health sciences, and food processing.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	4	4	278
2	Engineering	3	3	231
3	Biochemistry	1	1	47
4	Mechanical Engineering	1	1	18
5	Nutrition	1	1	203

Tanya Der

Publications

278

Citations

H-Index

Page 1

	Year	Citations
Effect of Processing on Antinutrient Compounds in Pulses Carol Ann Patterson, Julianne Curran, Tanya Der Cereal Chemistry Food ChemistryNutritionPressure CookingEngineeringFood Analysis	2016	203
Thermal characteristics of flaxseed (Linum usitatissimum L.) proteins B. Dave Oomah, Tanya Der, David V. Godfrey Food Chemistry Food ChemistryBiochemistryBiotechnologyAlternative Protein SourceThermal Characteristics	2005	47
Pea and lentil flour quality as affected by roller milling configuration Jean‐Charles Motte, Robert T. Tyler, Aidin Milani, Legume Science Food ChemistryEngineeringPhysical PropertiesPulse Flour QualityHealth Sciences	2021	18
Evaluation of micronized lentil and its utilization in low-fat beef burgers Tanya Der University Library - University of Saskatchewan (University of Saskatchewan) EngineeringFood AnalysisFood BiophysicsAgricultural EconomicsMeat Quality	2010	10

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