Concepedia

Jos Scholten

JS

14

Publications

1.3K

Citations

13

H-Index

1996

Active since

Affiliations

Netherlands Food and Consumer Product Safety Authority(Current)

Universidade Federal de Santa Maria

University of Almería

Dutch Health Care Inspectorate

Nederlands Instituut Voor Zuivel Oonderzoek

Jos Scholten is an author at Netherlands Food and Consumer Product Safety Authority specializing in chromatography, medicine, and analytical chemistry.

Top concepts

Publications per year

1996–2019

14

Publications

14

LC–MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs

M.C. Spanjer, Peter M. Rensen, Jos Scholten · Food Additives & Contaminants Part A · 2008 · 331 citations · Full text

, , +18

Occurrence of Mycotoxins in Feedstuffs of Dairy Cows and Estimation of Total Dietary Intakes

F. Driehuis, M.C. Spanjer, Jos Scholten et al. · Journal of Dairy Science · 2008 · 165 citations · Full text

Occurrence of Alternaria toxins in food products in The Netherlands

P. López, Dini P. Venema, Theo de Rijk et al. · Food Control · 2015 · 152 citations

, , +9

Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands

F. Driehuis, M.C. Spanjer, Jos Scholten et al. · Food Additives and Contaminants Part B · 2008 · 122 citations

Determination of paraquat and diquat: LC-MS method optimization and validation

Ionara Regina Pizzutti, Giovana Milagros Espinoza Vela, A. Kok et al. · Food Chemistry · 2016 · 101 citations

, , +1

Rows per page

1–5 of 14