Concepedia

Juha Koivurinta

JK

1

Publications

18

Citations

1

H-Index

1979

Active since

Affiliations

University of Helsinki(Current)

Juha Koivurinta is an author at University of Helsinki specializing in food safety, food processing, and food technology.

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Publications per year

1979–1979

1

Publications

1

Uses of Pekilo, a microfungus biomass from <i>Paecilomyces varioti</i> in sausage and meat balls

Juha Koivurinta, Rakel Kurkela, Pekka Koivistoinen · International Journal of Food Science & Technology · 1979 · 18 citations

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