Concepedia
Statistics
Publications
1
Citations
34
H-Index
Active since
2019
Affiliations
Ege University(Current)
Ezgi Goztepe is an author at Ege University specializing in food processing, food quality, and food safety.
Top concepts
HealthFood SafetyFood QualityFood ProcessingFood TechnologyPoultry ScienceFood Engineering
Publications per year
2019–2019
Efficiency of marination liquids prepared with koruk (Vitis vinifera L.) on safety and some quality attributes of poultry meat
İlkin Yücel Şengün, Ezgi Goztepe, Berna Öztürk · LWT · 2019 · 34 citations
Marination Liquids, Poultry Meat, Food Analysis +9
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