Concepedia

Dasha Mihaylova

DM

55

Publications

1.3K

Citations

23

H-Index

2011

Active since

Affiliations

University of Food Technologies(Current)

University of Padua

Agrobioinstitute

Agricultural Academy

Plovdiv University

Dasha Mihaylova is an author at University of Food Technologies specializing in medicine, pharmacology, and food chemistry.

ORCID

Top concepts

Publications per year

2011–2024

55

Publications

55

Probiotics in Functional Foods: Survival Assessment and Approaches for Improved Viability

Jeyanthi Palanivelu, Thanigaivel Sundaram, Sundaram Vickram et al. · Applied Sciences · 2022 · 118 citations · Full text

, , +18

Isolation, Characterization and Amino Acid Composition of a Bacteriocin Produced by Bacillus methylotrophicus Strain BM47

Yulian Tumbarski, Ivelina Deseva, Dasha Mihaylova et al. · Food Technology and Biotechnology · 2018 · 53 citations · Full text

Comparative Study of Early- and Mid-Ripening Peach (Prunus persica L.) Varieties: Biological Activity, Macro-, and Micro- Nutrient Profile

Dasha Mihaylova, Aneta Popova, Ivelina Desseva et al. · Foods · 2021 · 52 citations · Full text

Impact of In Vitro Gastrointestinal Digestion on the Bioaccessibility of Phytochemical Compounds from Eight Fruit Juices

Dasha Mihaylova, Ivelina Desseva, Magdalena Stoyanova et al. · Molecules · 2021 · 45 citations · Full text

Bioactivity of Biomass and Crude Exopolysaccharides Obtained by Controlled Submerged Cultivation of Medicinal Mushroom Trametes versicolor

Galena Angelova, Mariya Brazkova, Dasha Mihaylova et al. · Journal of Fungi · 2022 · 45 citations · Full text

Rows per page

1–5 of 55