Mehmet Erkan

Determination of Aflatoxin B1 levels in powdered red pepper

Mehmet Erkan, Ruhtan Başkaya, Gürhan Çiftçioğlu · Food Control · 2006 · 121 citations

Agriculture, Food Science, Toxicology +11

Prevalence and antimicrobial susceptibility of Arcobacter species in cow milk, water buffalo milk and fresh village cheese

Aydın Vural, Mehmet Erkan, İbrahim Halil Yıldırım · International Journal of Food Microbiology · 2014 · 55 citations

Agriculture, Dairy Science, Microbiology +15

An in vitro study on the antibacterial effect of kefir against some food-borne pathogens

Beyza Hatice Ulusoy, Hilal Çolak, Hamparsun Hampikyan et al. · Türk Mikrobiyoloji Cemiyeti Dergisi · 2007 · 37 citations

Agriculture, Food Science, Microbiology +17

Trace metal levels and some chemical parameters in herby cheese collected from south eastern Anatolia-Turkey

Aydın Vural, İbrahim Narin, Mehmet Erkan et al. · Environmental Monitoring and Assessment · 2007 · 27 citations

Agriculture, Chemistry, Food Science +10

Microbiological quality of retail chicken carcasses and their products in Turkey.

Aydın Vural, Mehmet Erkan, Simten Yeşilmen · Medycyna Weterynaryjna · 2006 · 19 citations

Agriculture, Microbiology, Poultry Science +14