Sameh A. Korma

Preparation of structured lipids enriched with medium- and long-chain triacylglycerols by enzymatic interesterification for infant formula

Sameh A. Korma, Xiaoqiang Zou, Abdelmoneim H. Ali et al. · Food and Bioproducts Processing · 2017 · 77 citations

Lipid Analysis, Lipid Preparation, Engineering +8

Impact of high-intensity thermosonication treatment on spinach juice: Bioactive compounds, rheological, microbial, and enzymatic activities

Muhammad Faisal Manzoor, Bin Xu, Sipper Khan et al. · Ultrasonics Sonochemistry · 2021 · 74 citations · Full text

Extraction, characterization of polyphenols from certain medicinal plants and evaluation of their antioxidant, antitumor, antidiabetic, antimicrobial properties, and potential use in human nutrition

Abdul Mueed, Sahar Shibli, Diana A. Al-Quwaie et al. · Frontiers in Nutrition · 2023 · 72 citations · Full text

Biopolymer based nanoemulsion delivery system: An effective approach to boost the antioxidant potential of essential oil in food products

Abdur Rehman, Qunyi Tong, Hafiz Rizwan Sharif et al. · Carbohydrate Polymer Technologies and Applications · 2021 · 65 citations · Full text

Spray-dried novel structured lipids enriched with medium-and long-chain triacylglycerols encapsulated with different wall materials: Characterization and stability

Sameh A. Korma, Wei Wei, Abdelmoneim H. Ali et al. · Food Research International · 2018 · 62 citations

Lipid Analysis, Lipid Preparation, Engineering +7