Concepedia

Catherine W. Rico

CW

Statistics

Publications

23

Citations

1.1K

H-Index

17

Active since

2009

Affiliations

Kyungpook National University(Current)

Ajou University

Catherine W. Rico is an author at Kyungpook National University specializing in nutritional sciences, lipid metabolism, and agriculture.

Publications per year

2009–2014

23

Publications

23

Effect of Oryzanol and Ferulic Acid on the Glucose Metabolism of Mice Fed with a High‐Fat Diet

Myoung Jin Son, Catherine W. Rico, Seok Hyun Nam et al. · Journal of Food Science · 2010 · 170 citations

, , +17

Influence of Oryzanol and Ferulic Acid on the Lipid Metabolism and Antioxidative Status in High Fat-Fed Mice

Myoung Jin Son, Catherine W. Rico, Seok Hyun Nam et al. · Journal of Clinical Biochemistry and Nutrition · 2010 · 159 citations · Full text

, , +17

The comparative effect of steaming and irradiation on the physicochemical and microbiological properties of dried red pepper (Capsicum annum L.)

Catherine W. Rico, Gui‐Ran Kim, Jae‐Jun Ahn et al. · Food Chemistry · 2009 · 119 citations

, , +16

A comparative study on the antioxidative and anti‐allergic activities of fresh and aged black garlic extracts

Joo Hee Kim, Seok Hyun Nam, Catherine W. Rico et al. · International Journal of Food Science & Technology · 2012 · 101 citations · Full text

, , +17

Hypolipidemic and antioxidative effects of rice bran and phytic acid in high fat-fed mice

Mi Young Kang, Soo Mi Kim, Catherine W. Rico et al. · Food Science and Biotechnology · 2012 · 79 citations

, , +17

1–5 of 23