Sergio Moser

The 1-deoxy-d-xylulose 5-phosphate synthase gene co-localizes with a major QTL affecting monoterpene content in grapevine

Juri Battilana, Laura Costantini, Francesco Emanuelli et al. · Theoretical and Applied Genetics · 2008 · 163 citations

Plant Molecular Biology, Plant Biology, Biosynthesis +9

Determination of volatile phenols in wine using high-performance liquid chromatography with a coulometric array detector

Roberto Larcher, Giorgio Nicolini, C. Puecher et al. · Analytica Chimica Acta · 2006 · 47 citations

Food Chemistry, Polyphenolics, Volatile Phenols +12

Characterisation of apple distillates from native varieties of Sardinia island and comparison with other Italian products

Giuseppe Versini, Mario Andrea Franco, Sergio Moser et al. · Food Chemistry · 2008 · 47 citations

Food Chemistry, Apple Distillates, Botany +7

Concurrent quantification of light and heavy sulphur volatiles in wine by headspace solid‐phase microextraction coupled with gas chromatography/mass spectrometry

Bruno Fedrizzi, Franco Magno, Sergio Moser et al. · Rapid Communications in Mass Spectrometry · 2007 · 36 citations

Characterization and Differentiation of Monovarietal Grape Pomace Distillate from Native Varieties of Galicia

Cristina López-Vázquez, M.H. Bollaín, Sergio Moser et al. · Journal of Agricultural and Food Chemistry · 2010 · 26 citations