Concepedia

M. A. M. Zeitoun

MA

Statistics

Publications

8

Citations

553

H-Index

8

Active since

1991

Affiliations

Alexandria University(Current)

National Center for Agricultural Utilization Research

Agricultural Research Service

City of Scientific Research and Technological Applications

M. A. M. Zeitoun is an author at Alexandria University specializing in food science, agriculture, and food analysis.

Publications per year

1991–2020

8

Publications

8

Quality evaluation of flaxseed oil obtained by different extraction techniques

Rabie Khattab, M. A. M. Zeitoun · LWT · 2013 · 141 citations

Agriculture, Food Science, Pharmaceutical Analysis +9

Effect of triacylglycerol composition and structures on oxidative stability of oils from selected soybean germplasm

W. E. Neff, E. Selke, T. L. Mounts et al. · Journal of the American Oil Chemists Society · 1992 · 131 citations

Life Sciences, Biochemistry, Food Science +17

Physical properties of interesterified fat blends

M. A. M. Zeitoun, W. E. Neff, G. R. List et al. · Journal of the American Oil Chemists Society · 1993 · 106 citations

Agriculture, Chemistry, Food Science +13

Nutritional, Physicochemical, and Sensorial Evaluation of Flat Bread Supplemented with Quinoa Flour

Sobhy A. El‐Sohaimy, Mohamed G. Shehata, Taha Mehany et al. · International Journal of Food Science · 2019 · 74 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Analyses of Vegetable Oil Triglyceride Molecular Species by Reversed Phase High Performance Liquid Chromatography

M. A. M. Zeitoun, W. E. Neff, E. Selke et al. · Journal of Liquid Chromatography · 1991 · 48 citations

Agriculture, Biochemistry, Food Science +15

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