Concepedia

Lucilla Iacumin

LI

Statistics

Publications

76

Citations

3.6K

H-Index

34

Active since

2002

Affiliations

University of Udine(Current)

University of Milan

National Research Council

Institute of Food Science

University of Zagreb

Lucilla Iacumin is an author at University of Udine specializing in microbiology, agriculture, and food science.

Publications per year

2002–2024

76

Publications

76

Culture-Dependent and -Independent Methods To Investigate the Microbial Ecology of Italian Fermented Sausages

Kalliopi Rantsiou, Rosalinda Urso, Lucilla Iacumin et al. · Applied and Environmental Microbiology · 2005 · 235 citations · Full text

Agriculture, Food Science, Microbiology +17

Characterisation of naturally fermented sausages produced in the North East of Italy

Giuseppe Comi, Rosalinda Urso, Lucilla Iacumin et al. · Meat Science · 2004 · 221 citations

Agriculture, Food Science, Microbiology +12

Moulds and ochratoxin A on surfaces of artisanal and industrial dry sausages

Lucilla Iacumin, Luca Maria Chiesa, D. Boscolo et al. · Food Microbiology · 2008 · 179 citations

Agriculture, Food Science, Food Analysis +11

Study of the Ecology of Fresh Sausages and Characterization of Populations of Lactic Acid Bacteria by Molecular Methods

Luca Cocolin, Kalliopi Rantsiou, Lucilla Iacumin et al. · Applied and Environmental Microbiology · 2004 · 174 citations · Full text

Agriculture, Food Science, Microbiology +17

Description of the microflora of sourdoughs by culture-dependent and culture-independent methods

Lucilla Iacumin, Francesca Cecchini, Marisa Manzano et al. · Food Microbiology · 2008 · 141 citations

Life Sciences, Food Science, Microbiology +10

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