Concepedia

Diego Suárez‐Estrella

DS

3

Publications

136

Citations

3

H-Index

2020

Active since

Affiliations

University of Milan(Current)

Universidad del Azuay

Diego Suárez‐Estrella is an author at University of Milan specializing in food chemistry, biotechnology, and agricultural economics.

Top concepts

Publications per year

2020–2021

3

Publications

3

Effect of Sprouting on Proteins and Starch in Quinoa (Chenopodium quinoa Willd.)

Diego Suárez‐Estrella, Andrea Bresciani, Stefania Iametti et al. · Plant Foods for Human Nutrition · 2020 · 52 citations · Full text

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Sprouting as a pre-processing for producing quinoa-enriched bread

Diego Suárez‐Estrella, Gaetano Cardone, Susanna Buratti et al. · Journal of Cereal Science · 2020 · 47 citations · Full text

, , +2

Sprouting of quinoa (Chenopodium quinoa Willd.): Effect on saponin content and relation to the taste and astringency assessed by electronic tongue

Diego Suárez‐Estrella, Gigliola Borgonovo, Susanna Buratti et al. · LWT · 2021 · 37 citations · Full text

, , +4

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