Tzu-Tai Lee

Effects of mulberry leaves on production performance and the potential modulation of antioxidative status in laying hens

Wei Lin, M. T. Lee, Shen-Chang Chang et al. · Poultry Science · 2016 · 77 citations · Full text

Nutrition, Polyphenolics, Mulberry Leaf +15

Establishment of hairy root lines and analysis of iridoids and secoiridoids in the medicinal plant Gentiana scabra

Shih-Hung Huang, Rishi K. Vishwakarma, Tzu-Tai Lee et al. · Botanical studies · 2014 · 55 citations · Full text

Effects of multi-strain probiotic supplementation on intestinal microbiota, tight junctions, and inflammation in young broiler chickens challenged with Salmonella enterica subsp. enterica

Chi-huan Chang, Po-Yun Teng, Tzu-Tai Lee et al. · Asian-Australasian Journal of Animal Sciences · 2019 · 54 citations · Full text

Effect of Pleurotus eryngii Stalk Residue on the Oxidative Status and Meat Quality of Broiler Chickens

Tzu-Tai Lee, Jhih‐Ying Ciou, Ching-Jen Chiang et al. · Journal of Agricultural and Food Chemistry · 2012 · 52 citations

Nutrition, Food Analysis, Nutritive Value +19

Flavonoid, Phenol and Polysaccharide Contents of Echinacea Purpurea L. and Its Immunostimulant Capacity In Vitro

Tzu-Tai Lee, Ching-Chiang Huang, Xiao-Hua Shieh et al. · International Journal of Environmental Science and Development · 2010 · 49 citations · Full text