Chi-huan Chang

Effects of multi-strain probiotic supplementation on intestinal microbiota, tight junctions, and inflammation in young broiler chickens challenged with Salmonella enterica subsp. enterica

Chi-huan Chang, Po-Yun Teng, Tzu-Tai Lee et al. · Asian-Australasian Journal of Animal Sciences · 2019 · 54 citations · Full text

Effects of Multi-Strain Probiotics Combined with <i>Gardeniae fructus</i> on Intestinal Microbiota, Metabolites, and Morphology in Broilers

Chi-huan Chang, Po-Yun Teng, Tzu-Tai Lee et al. · The Journal of Poultry Science · 2018 · 31 citations · Full text

Isolation and characterisation of lactic acid bacteria from <i>yan‐jiang</i> (fermented ginger), a traditional fermented food in Taiwan

Chi-huan Chang, Yi-sheng Chen, Fujitoshi Yanagida · Journal of the Science of Food and Agriculture · 2011 · 30 citations

Lactococcus taiwanensis sp. nov., a lactic acid bacterium isolated from fresh cummingcordia

Yisheng Chen, Chi-huan Chang, Shwu-fen Pan et al. · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · 2012 · 28 citations

Lactococcus Lactis Subspecies, Microbial Systematics, Food Fermentation +13

The effects of the supplementation of multi‐strain probiotics on intestinal microbiota, metabolites and inflammation of young <scp>SPF</scp> chickens challenged with <i>Salmonella enterica</i> subsp. <i>enterica</i>

Chi-huan Chang, Po-Yun Teng, Tzu-Tai Lee et al. · Animal Science Journal · 2019 · 24 citations