Statistics
Publications
33
Citations
1.6K
H-Index
20
Active since
2002
Fernando Toledo is an author at University of Bío-Bío specializing in life sciences, food science, and agriculture.
Publications per year
2002–2020
33
33
Antioxidants and proteins in ethylene-treated kiwifruits
Yong‐Seo Park, Soon-Teck Jung, Seong‐Gook Kang et al. · Food Chemistry · 2007 · 360 citations
Antioxidant properties of durian fruit as influenced by ripening
Patricia Arancibia‐Ávila, Fernando Toledo, Yong‐Seo Park et al. · LWT · 2007 · 97 citations
Concepción Calvo, F. Mart x ED nez-Checa, Fernando Toledo et al. · Applied Microbiology and Biotechnology · 2002 · 81 citations
Tamara Sáez, Rocío Salsoso, Andrea Leiva et al. · Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease · 2017 · 65 citations · Full text
Medicine, Cell Biology, Obstetrics +11
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