Michael Imsic

Class targeted metabolomics: ESI ion trap screening methods for glucosinolates based on MSn fragmentation

Simone Rochfort, V. Craige Trenerry, Michael Imsic et al. · Phytochemistry · 2008 · 130 citations

Life Sciences, Biochemistry, Mass Spectrometric Analysis +13

Cooking method significantly effects glucosinolate content and sulforaphane production in broccoli florets

Renee Jones, C. Frisina, Sonja Winkler et al. · Food Chemistry · 2010 · 114 citations

Agriculture, Agronomy, Plant Sciences +11

Characterization of Flavonol Conjugates in Immature Leaves of Pak Choi [<i>Brassica rapa</i> L. Ssp. <i>chinensis</i> L. (Hanelt.)] by HPLC-DAD and LC-MS/MS

Simone Rochfort, Michael Imsic, Rod Jones et al. · Journal of Agricultural and Food Chemistry · 2006 · 98 citations

Life Sciences, Botany, Plant Sciences +9

Effect of Storage and Cooking on β-Carotene Isomers in Carrots (Daucus carota L. cv. ‘Stefano’)

Michael Imsic, Sonja Winkler, B. Tomkins et al. · Journal of Agricultural and Food Chemistry · 2010 · 61 citations

Agriculture, Biochemistry, Food Science +16

Glucoraphanin and flavonoid levels remain stable during simulated transport and marketing of broccoli (Brassica oleracea var. italica) heads

Sonja Winkler, John D. Faragher, Peter Franz et al. · Postharvest Biology and Technology · 2006 · 55 citations

Agriculture, Agronomy, Food Science +6