Rod Jones

Minimal nitrogen and water use in horticulture: Effects on quality and content of selected nutrients

D. Stefanelli, Ian Goodwin, Rod Jones · Food Research International · 2010 · 237 citations

Agriculture, Agronomy, Horticultural Sciences +14

Synergistic antiproliferative action of the flavonols quercetin and kaempferol in cultured human cancer cell lines.

M. Leigh Ackland, Simone van de Waarsenburg, Rod Jones · PubMed · 2005 · 148 citations

Medicine, Nutritional Sciences, Oncology +14

Class targeted metabolomics: ESI ion trap screening methods for glucosinolates based on MSn fragmentation

Simone Rochfort, V. Craige Trenerry, Michael Imsic et al. · Phytochemistry · 2008 · 130 citations

Life Sciences, Biochemistry, Mass Spectrometric Analysis +13

Characterization of Flavonol Conjugates in Immature Leaves of Pak Choi [<i>Brassica rapa</i> L. Ssp. <i>chinensis</i> L. (Hanelt.)] by HPLC-DAD and LC-MS/MS

Simone Rochfort, Michael Imsic, Rod Jones et al. · Journal of Agricultural and Food Chemistry · 2006 · 98 citations

Life Sciences, Botany, Plant Sciences +9

Effect of Storage and Cooking on β-Carotene Isomers in Carrots (Daucus carota L. cv. ‘Stefano’)

Michael Imsic, Sonja Winkler, B. Tomkins et al. · Journal of Agricultural and Food Chemistry · 2010 · 61 citations

Agriculture, Biochemistry, Food Science +16