Concepedia

Anni Nisov

AN

Statistics

Publications

8

Citations

289

H-Index

8

Active since

2019

Affiliations

VTT Technical Research Centre of Finland(Current)

University of Turku

Anni Nisov is an author at VTT Technical Research Centre of Finland specializing in biotechnology, biomanufacturing, and protein engineering.

Top concepts

BiotechnologyHealthEngineeringBiochemistryFood ProcessingBiomanufacturingFood EngineeringProtein EngineeringBiomolecular EngineeringMedicine

Publications per year

2019–2023

8

Publications

8

Limited hydrolysis of rice endosperm protein for improved techno-functional properties

Anni Nisov, Dilek Ercili-Cura, Emilia Nordlund · Food Chemistry · 2019 · 75 citations

Protein Chemistry, Engineering, Biochemistry +6

Effect of pH and temperature on fibrous structure formation of plant proteins during high-moisture extrusion processing

Anni Nisov, Markus Nikinmaa, Emilia Nordlund et al. · Food Research International · 2022 · 62 citations · Full text

Plant Proteins, Engineering, Food Chemistry +19

Enzymatic modification of oat protein concentrate with trans- and protein-glutaminase for increased fibrous structure formation during high-moisture extrusion processing

Pinja Pöri, Anni Nisov, Emilia Nordlund · LWT · 2021 · 43 citations · Full text

Engineering, Food Biophysics, Enzymatic Modification +17

Comparison of enzymatic and pH shift methods to extract protein from whole Baltic herring (Clupea harengus membras) and roach (Rutilus rutilus)

Anni Nisov, Tanja Kakko, Hanna‐Leena Alakomi et al. · Food Chemistry · 2021 · 33 citations · Full text

Nutrition, Food Analysis, Alkaline Extraction +19

Comparison of Whole and Gutted Baltic Herring as a Raw Material for Restructured Fish Product Produced by High-Moisture Extrusion Cooking

Anni Nisov, Heikki Aisala, Ulla Holopainen‐Mantila et al. · Foods · 2020 · 26 citations · Full text

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