Guitao Huang

Lychee (<i>Litchi chinensis</i> Sonn.) Pulp Phenolics Activate the Short-Chain Fatty Acid-Free Fatty Acid Receptor Anti-inflammatory Pathway by Regulating Microbiota and Mitigate Intestinal Barrier Damage in Dextran Sulfate Sodium-Induced Colitis in Mice

Guitao Huang, Zhineng Wang, Guangxu Wu et al. · Journal of Agricultural and Food Chemistry · 2021 · 109 citations

Life Sciences, Immunology, Nutritional Sciences +17

<i>In vitro</i> simulated digestion and colonic fermentation of lychee pulp phenolics and their impact on metabolic pathways based on fecal metabolomics of mice

Guitao Huang, Zhineng Wang, Guangxu Wu et al. · Food & Function · 2020 · 32 citations

Life Sciences, Biochemistry, Nutritional Sciences +17

Unveiling biotransformation of free flavonoids into phenolic acids and Chromones alongside dynamic migration of bound Phenolics in Lactobacillus-fermented lychee pulp

Guitao Huang, Mingwei Zhang, Shuai Zhang et al. · Food Chemistry · 2024 · 29 citations

Agriculture, Food Science, Microbiology +17

Lychee Pulp-Derived Dietary Fiber-Bound Phenolic Complex Upregulates the SCFAs-GPRs-ENS Pathway and Aquaporins in Loperamide-Induced Constipated Mice by Reshaping Gut Microbiome

Lihong Dong, Zhuohui Xu, Guitao Huang et al. · Journal of Agricultural and Food Chemistry · 2023 · 22 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Divergent metabolism of two lychee (Litchi chinensis Sonn.) pulp flavonols and their modulatory effects on gut microbiota: Discovery of hydroxyethylation in vitro colonic fermentation

Guitao Huang, Dongxiao Su · Food Chemistry · 2023 · 12 citations

Life Sciences, Biochemistry, Microbiology +16