Concepedia

B. G. Shofran

BG

Statistics

Publications

3

Citations

302

H-Index

3

Active since

1998

Affiliations

Agricultural Research Service(Current)

North Carolina State University

B. G. Shofran is an author at Agricultural Research Service specializing in phenolic content analysis, agriculture, and plant biochemistry.

Publications per year

1998–2008

3

Publications

3

Phenolic Acid Content and Composition in Leaves and Roots of Common Commercial Sweetpotato ( <i>Ipomea batatas</i> L.) Cultivars in the United States

Vinh-Hien Truong, Roger F. McFeeters, Richard T. Thompson et al. · Journal of Food Science · 2007 · 185 citations

, , +13

Antimicrobial Properties of Sinigrin and its Hydrolysis Products

B. G. Shofran, Suzanne T. Purrington, Fred Breidt et al. · Journal of Food Science · 1998 · 103 citations

, , +9

Phenolic Profiles and Antioxidant Activity of Extracts from Peanut Plant Parts

Lisa L. Dean, Jack Davis, B. G. Shofran et al. · The Open Natural Products Journal · 2008 · 14 citations · Full text

, , +17

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