Concepedia

Cristián Rodrigo

CR

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Publications

1

Citations

115

H-Index

1

Active since

2005

Affiliations

Universitat de València(Current)

Cristián Rodrigo is an author at Universitat de València specializing in food chemistry, food safety, and food quality.

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Publications per year

2005–2005

1

Publications

1

Effect of storage period under variable conditions on the chemical and physical composition and colour of Spanish refrigerated orange juices

María J. Esteve, Ana Frígola, Cristián Rodrigo et al. · Food and Chemical Toxicology · 2005 · 115 citations

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