L. Jędrychowski

Statistics

Publications

Citations

278

H-Index

Active since

1989

Affiliations

InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences(Current)

Polish Academy of Sciences

Central Environmental and Food Science Research Institute

L. Jędrychowski is an author at InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences specializing in biochemistry, food science, and life sciences.

Publications per year

1989–2008

Publications

Reduction of the Antigenicity of Whey Proteins by Lactic Acid Fermentation

L. Jędrychowski · Food and Agricultural Immunology · 1999 · 68 citations

Agriculture, Dairy Science, Food Science +17

Natamycin In Ripening Cheeses

A. Reps, L. Jędrychowski, J. Tomášík et al. · Pakistan Journal of Nutrition · 2002 · 58 citations · Full text

Agriculture, Food Science, Microbiology +8

A Method for the Determination of α-Dicarbonyl Compounds

W. Bednarski, L. Jędrychowski, Earl G. Hammond et al. · Journal of Dairy Science · 1989 · 40 citations · Full text

Natural Sciences, Biochemistry, Chemistry +7

Influence of Alcalase and transglutaminase on immunoreactivity of cow milk whey proteins

Barbara Wróblewska, L. Jędrychowski, Gyöngyi Hajós et al. · Czech Journal of Food Sciences · 2008 · 27 citations · Full text

Life Sciences, Biochemistry, Immunology +17

Immunoreactivity and inhibition of angiotensin I converting enzyme and lactococcal oligopeptidase by peptides from cheese

L. Stepaniak, L. Jędrychowski, Barbara Wróblewska et al. · Italian Journal of Food Science · 2001 · 22 citations · Full text

Life Sciences, Biochemistry, Food Science +17

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