Hanuman Bobade

Molecular morphology & interactions, functional properties, rheology and in vitro digestibility of ultrasonically modified pearl millet and sorghum starches

Savita Sharma, Kavita Thakur, Rajan Sharma et al. · International Journal of Biological Macromolecules · 2023 · 44 citations

Agriculture, Food Science, Food Engineering +16

Graphene derivatives: Properties and potential food applications

Swati Joshi, Hanuman Bobade, Rajan Sharma et al. · Journal of Industrial and Engineering Chemistry · 2023 · 29 citations

Natural Sciences, Food Science, Materials Science +12

Enhancement of Digestibility of Nutrients (In vitro), Antioxidant Potential and Functional Attributes of Wheat Flour Through Grain Germination

Arashdeep Singh, Hanuman Bobade, Savita Sharma et al. · Plant Foods for Human Nutrition · 2021 · 26 citations

Agriculture, Agronomy, Food Science +16

Ultrasonication‐Induced Modification of Finger Millet and Barnyard Millet Flours: Phytoconstituents and Antioxidant Capacity, Functional Properties, and Microstructural Arrangement

Manisha Bhandari, Rajan Sharma, Hanuman Bobade et al. · Journal of Food Processing and Preservation · 2025 · 19 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

Quality Characterization of Brown Rice Pasta Supplemented with Vital Gluten and Hydrocolloides

Navjot Kaur, Savita Sharma, Deep Narayan Yadav et al. · Agricultural Research · 2017 · 17 citations

Agriculture, Agronomy, Food Science +15