Marcelo Rodrigues Marques

Peptides from cowpea present antioxidant activity, inhibit cholesterol synthesis and its solubilisation into micelles

Marcelo Rodrigues Marques, Rosana Aparecida Manólio Soares Freitas, Amanda Caroline Corrêa Carlos et al. · Food Chemistry · 2014 · 126 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +13

Proteolytic hydrolysis of cowpea proteins is able to release peptides with hypocholesterolemic activity

Marcelo Rodrigues Marques, Gustavo Guadagnucci Fontanari, Daniel C. Pimenta et al. · Food Research International · 2015 · 70 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +15

An in vitro analysis of the total phenolic content, antioxidant power, physical, physicochemical, and chemical composition of Terminalia Catappa Linn fruits

Marcelo Rodrigues Marques, Diego Damasceno Paz, Lívia Patricia Rodrigues Batista et al. · Food Science and Technology · 2012 · 35 citations · Full text

Agriculture, Botany, Food Science +17

Transport of cowpea bean derived peptides and their modulator effects on mRNA expression of cholesterol-related genes in Caco-2 and HepG2 cells

Marcelo Rodrigues Marques, Álvaro Cerda, Gustavo Guadagnucci Fontanari et al. · Food Research International · 2018 · 32 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +16

Risk and Prevalence of Anemia among Women Attending Public and Private Universities

Marcelo Rodrigues Marques, Lília Maria Monteiro de Oliveira e Silva, Márcia Luiza dos Santos Beserra Pessoa et al. · Ecology of Food and Nutrition · 2015 · 13 citations

Medicine, Hematology, Higher Education +11