Sandra Lorena Blandón Navarro

Cocoa shell and its compounds: Applications in the food industry

Dayane Cristina Gomes Okiyama, Sandra Lorena Blandón Navarro, Christianne Elisabete da Costa Rodrigues · Trends in Food Science & Technology · 2017 · 246 citations

Agriculture, Food Science, Food Analysis +8

Macadamia oil extraction methods and uses for the defatted meal byproduct

Sandra Lorena Blandón Navarro, Christianne Elisabete da Costa Rodrigues · Trends in Food Science & Technology · 2016 · 74 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12

Corn germ-bran oils extracted with alcoholic solvents: Extraction yield, oil composition and evaluation of protein solubility of defatted meal

Sandra Lorena Blandón Navarro, Maria C. Capellini, Keila Kazue Aracava et al. · Food and Bioproducts Processing · 2016 · 62 citations · Full text

Agriculture, Food Science, Food Analysis +14

Macadamia Oil Extraction With Alcoholic Solvents: Yield and Composition of Macadamia Oil and Production of Protein Concentrates From Defatted Meal

Sandra Lorena Blandón Navarro, Christianne Elisabete da Costa Rodrigues · European Journal of Lipid Science and Technology · 2018 · 26 citations

Agriculture, Food Science, Nutritional Sciences +14